Your estimated delivery or collection date will be displayed before payment.
We develop professional business applications and provide practical programming education for children and teenagers aged 6–18.
Our learners develop skills in web development, mobile applications, game development, programming and data analytics using modern technologies.
Discover meals specially selected by the restaurant.
Featured
Fragrant, smoky Jollof rice cooked in a rich tomato pepper base, served with your choice of fried turkey or fish.
Featured
Fragrant, smoky Jollof rice cooked in a rich tomato pepper base, served with your choice of fried turkey or fish.
Featured
Traditional melon seed soup served with smooth pounded yam.
Featured
National Favorite made with pounded cassava leaves, served with meat or fish Allergy
Sold-out meals remain visible so you can explore our complete offering.
Fragrant smoky Jollof rice served with sweet golden fried plantain and tender seasoned beef.
Featured
Fragrant, smoky Jollof rice cooked in a rich tomato pepper base, served with your choice of fried turkey or fish.
Silky, rich Ogbono draw soup loaded with assorted meats, paired with smooth, stretchy pounded yam.
Featured
Fragrant, smoky Jollof rice cooked in a rich tomato pepper base, served with your choice of fried turkey or fish.
Featured
Traditional melon seed soup served with smooth pounded yam.
Fragrant white rice served with spicy, green pepper Ayamasa sauce packed with assorted meats and boiled eggs.
Traditional smoky rice stir-fried with dried fish, prawns, ponmo, locust beans, and leafy green vegetables.
Tender, slow-cooked goat meat infused with Jamaican curry spices, served alongside classic rice and peas.
Featured
National Favorite made with pounded cassava leaves, served with meat or fish Allergy
Smooth, savory groundnut stew simmered with authentic spices, served over rice with your choice of meat or fish.
Triangular pastries filled with Savory ingredients (Spiced potatoes, Peas, or meat/chicken)
Traditional Ghanaian rice and beans cooked with sorghum leaves, served cousin-style with spicy shito, fried fish, and fresh salad.
Popular Snack made from fried dough, known for its crispy shell and fluffy inside.
Crispy pastry filled with seasoned vegetables, meat or Chicken
Lightly battered, golden-fried prawns delivering a delicate, crispy crunch with every bite.
Sweet ripe plantains fried to golden, caramelized perfection crispy on the outside, soft and sweet on the inside.
Marinated with traditional suya spices, garnished with fresh tomatoes cucumber onion, and extra suya powder
Rich, slow-cooked mashed beans topped with a deeply caramelized, spicy pepper and palm oil sauce.
Rich, slow-cooked mashed beans topped with signature dark Agoyin sauce, paired with sweet, golden fried plantain.
Stir-fried with mixed peppers and vegetables, served with a fried egg.
Stir-fried in a rich tomato sauce with veggies.
Packed with chicken, sausage, carrots, and cabbage.
Tender, fire-roasted goat meat tossed in a spicy, aromatic habanero and pepper sauce.
Served with your choice of rice, yam, or plantain. (Specify choice as instruction )
Whole fresh tilapia seasoned with aromatic spices and flame-grilled to smoky, tender perfection.
Halal Chicken Sausage, giant prawns, baby potatoes, medium prawns, corn on the cob, eggs and a snow crab cluster tossed in our signature broth servees 1-2
All the features of our standard boil upgraded with a whole succulent lobster
Traditional, earthy bitter leaf soup slow-simmered with cocoyam, assorted meats, and dried fish.
Spicy green pepper Ayamase sauce slow-cooked in bleached palm oil with assorted meats.
Vibrant spinach and pepper soup slow-simmered with palm oil, crayfish, and tender assorted meats.
Rich melon seed soup simmered with leafy greens, palm oil, crayfish, and tender assorted meats.
Viscous, flavorful okra soup cooked with palm oil, crayfish, leafy greens, and tender assorted meats.
Rich, silky draw soup made from ground wild mango seeds, palm oil, crayfish, and tender assorted meats.
Smooth, stretchy pounded yam paired with fresh, flavorful okra soup loaded with tender seasoned beef.
Warm, smooth pounded yam paired with rich, vibrant spinach and pepper Efo Riro soup packed with assorted meats.
A La Carte Exotic Restaurant prepares authentic meals using carefully selected ingredients and traditional recipes.
The restaurant supports convenient online ordering, secure PayPal payments, home delivery and customer collection.
A glimpse of our meals, dishes and restaurant experience.
Juicy, smoky grilled favorites and succulent seafood dishes packed with bold, savory flavors.
Bold, authentic street-style flavors and comforting savory classics packed with rich spices and traditional West African heritage.
Deeply flavorful, slow-cooked traditional soups and rich, aromatic stews simmered with authentic spices, tender meats, and classic African heritage ingredients.
Classic, smooth African swallows paired perfectly with our rich, aromatic soups and stews for an authentic, heart-warming traditional dining experience.
Send us your question about an order, delivery, catering, allergens or any of our restaurant services.
